10.07.2010

101: better iced coffee

We are so very proud to highlight our first ever reader-submission!  Rosemary (who just so happens to be ELZ's mom, but it still counts...) sent us a tip for making iced coffee taste better, longer.


Iced coffee is obviously a combination of coffee + ice cubes.  But what happens if you don't drink your 24 ounce thermos in less than 15 minutes?  The ice begins to melt & water down your coffee drink.


So, the next time you make coffee...don't throw away the excess, freeze it in an ice cube tray & add to your iced coffee!


Waste not, want not
elz + pab (+ raz)

4 comments:

Koci said...

Oooh, I like this idea very much! Watery coffee is never good, so this is perfect!






Dr.Sameena Prathap
said...

Hi,

A nice tip...Joined in your blog just now!!:)

Dr.Sameena@

www.myeasytocookrecipes.blogspot.com

Elisabeth said...

I always have coffee left over, and it's always espresso coffee, which I like to make cappucino with. I've been saving it in a jar, but it only lasts a few days. This is so perfect, to save it in an ice cube tray...thanks for the tip, as always, with your great ideas!

coolblogger said...

Nice and kool tip